Cardamom

Elettaria cardamomum

Lifting spice; cool, resinous, and elegantly aromatic.

“Cool spice, elegantly lifted.”

Botanical Type

Spice

Origin

South Asia

Flavour Notes

Cool spice, citrus lift, resin, sweet green aromatics

Role in Gin

Brings aromatic lift, brightness, and a cool, elegant spice to the mid-palate.

About Cardamom

Cardamom is one of gin’s most expressive spice botanicals. It brings a cool, resinous lift that can feel both bright and luxurious, sitting somewhere between citrus, eucalyptus, and sweet spice. In the right proportion, it sharpens the aromatic profile of a gin without overwhelming it, adding poise and complexity rather than heat.