Kawakawa

Piper excelsum

Warming pepper-leaf bite; a heartbeat of the forest.

“A heartbeat of the forest.”

Botanical Type

Native New Zealand Botanical

Origin

New Zealand

Flavour Notes

Pepper leaf, warm spice, green resin, subtle citrus oils

Role in Gin

Adds warming spice, wild aromatic lift, and a grounded bush character.

About Kawakawa

Kawakawa is one of New Zealand’s most recognisable native botanicals, bringing a warm pepper-leaf character that feels both earthy and alive. Its aromatics can suggest green resin, forest spice, and a subtle citrus oil brightness. In gin, kawakawa helps create a sense of place — not as novelty, but as a true structural flavour note that makes the spirit feel rooted in Aotearoa.